DESCRIPTION OF STRAWBERRY BASIL BLISS BRUSCHETTA
This Strawberry Basil Bliss Bruschetta offers a delightful blend of creamy goat cheese and juicy strawberries topped with a rich balsamic reduction, all nestled on a crisp toasted baguette slice. This dish marries the sweetness of summer fruit with the tanginess of balsamic, making it a perfect starter for any gathering or a light summer meal.
RECIPE CATEGORY
- Appetisers, Side, Hors D Oeuvres
SERVING SIZE
- Serves 6
CUISINE
- Italian, Fusion
PREPARATION/TECHNIQUES
- No-Cook, Bake (for toasting bread)
OCCASION/HOLIDAY
- Party, Summer, Cocktail Party, Picnic, Engagement Party
SPECIAL CONSIDERATION/DIETARY CONCERNS
- Healthy, Low Fat, Vegetarian, Quick & Easy
DISH TYPE
- Appetiser, Side
INGREDIENTS FOR STRAWBERRY BASIL BLISS BRUSCHETTA
- 1 baguette, sliced diagonally and toasted
- 4 oz goat cheese at room temperature
- 1 pint fresh strawberries, diced
- 2 Tbsp balsamic vinegar
- 1/4 cup fresh basil leaves, chopped
- 1 packet Stevia in the Raw
FULL NUTRITIONAL INFORMATION
- Unavailable
PREPARATION FOR STRAWBERRY BASIL BLISS BRUSCHETTA
- Toast the Baguette: Preheat your oven to 180°C (350°F). Arrange the baguette slices on a baking sheet and toast in the oven for about 5-10 minutes until they are golden brown.
- Prepare the Topping: In a mixing bowl, combine the diced strawberries, balsamic vinegar, chopped basil, and Stevia. Let the mixture sit for about 5 minutes to allow the flavours to meld.
- Assemble the Bruschetta: Spread each toasted bread slice generously with goat cheese. Top with the strawberry mixture.
- Serve: Drizzle with additional balsamic reduction if desired and serve immediately for best taste.
PREP TIME
- 15 minutes
COOKING TIME
- 10 minutes (for toasting)
TIPS FOR STRAWBERRY BASIL BLISS BRUSCHETTA
- For an extra flavour boost, reduce the balsamic vinegar with a bit of sugar over low heat until thickened, then drizzle over the assembled bruschetta.
- Allow the goat cheese to warm to room temperature before spreading to ensure a smooth, creamy texture.
VARIATIONS
- Add Nuts: Garnish with chopped pecans or walnuts for a crunchy texture.
- Cheese Variations: Substitute goat cheese with ricotta or cream cheese for a different flavour profile.
PREPPING AND STORAGE GUIDE FOR STRAWBERRY BASIL BLISS BRUSCHETTA
- Assemble the bruschetta just before serving to prevent the bread from getting soggy.
- Store any leftover strawberry mixture in the refrigerator for up to two days and use it as a fresh salad topping or a sweet addition to yoghurt.