DESCRIPTION OF LEMON ZEST ORZO DELIGHT
‘Lemon Zest Orzo Delight’ offers a refreshing twist on traditional pasta dishes, combining the bright flavours of lemon and rosemary with tender orzo. This simple yet flavorful dish is a perfect side or light main course for any occasion, offering a harmonious blend of citrus and herb notes that are both satisfying and light.
RECIPE CATEGORY
- Side
SERVING SIZE
- Serves 2
CUISINE
- Mediterranean-Inspired
PREPARATION/TECHNIQUES
- Boil, Sauté
OCCASION/HOLIDAY
- Everyday Meals, Casual Dinners, Summer Evenings
SPECIAL CONSIDERATION/DIETARY CONCERNS
- Vegetarian, Low Fat, Low Sodium, Quick & Easy
DISH TYPE
- Side
INGREDIENTS FOR LEMON ZEST ORZO DELIGHT
- Rosemary chopped: 1/2 tsp.
- Orzo: 3/4 cup
- Butter: 1/2 Tbsp
- Chicken broth: 1/2 cup
- Lemon juice: 2 tsp
- Water: 3/4 cup
- Salt: 1/4 tsp
FULL NUTRITIONAL INFORMATION
- Calories: 200 per serving
- Protein: 6g
- Carbohydrates: 38g
- Fat: 3g
- Sodium: 150mg
PREPARATION FOR LEMON ZEST ORZO DELIGHT
- Prepare Ingredients: Gather all ingredients, chop the rosemary, and juice the lemon.
- Cook Orzo: In a medium saucepan, bring water, chicken broth, and salt to a boil. Add orzo and cook until al dente, about 8-10 minutes.
- Flavor Infusion: While orzo cooks, heat butter in a small skillet over medium heat. Sauté the chopped rosemary to release its flavors, about 1 minute.
- Mix Orzo with Flavors: Drain the orzo and return to the pot. Stir in sautéed rosemary, lemon juice, and butter.
- Final Seasoning: Adjust seasoning with salt and pepper, sprinkle with additional rosemary if desired.
PREP TIME
- 10 minutes
COOKING TIME
- 15 minutes
TIPS FOR LEMON ZEST ORZO DELIGHT
- Enhance the flavour by using fresh herbs.
- For a vegan option, substitute butter with olive oil and use vegetable broth instead of chicken broth.
VARIATIONS
- Cheese Addition: Stir in grated Parmesan cheese for a richer taste.
- Protein Boost: Add grilled chicken or shrimp to turn it into a hearty main dish.
- Vegan Delight: Use vegan butter and vegetable broth, and top with nutritional yeast for a cheesy flavour.
PREPPING AND STORAGE GUIDE FOR LEMON ZEST ORZO DELIGHT
- Store leftover orzo in an airtight container in the refrigerator for up to 3 days.
- Reheat gently on the stove or in the microwave, adding a little water or broth to keep it moist.
This dish is a testament to the simplicity and beauty of Mediterranean cooking, providing a delightful meal that’s as nutritious as it is delicious.