DESCRIPTION OF BLUEBERRY BLISS OVERNIGHT FRENCH TOAST CASSEROLE
Blueberry Bliss Overnight French Toast Casserole is a sumptuous breakfast treat that makes mornings special. Featuring whole wheat French bread soaked in a light, cinnamon-spiced custard and bursting with juicy blueberries, this casserole is prepped the night before, making your morning hassle-free. Perfect for brunch gatherings or a family weekend breakfast, it’s a nutritious start to the day that doesn’t skimp on flavour.
RECIPE CATEGORY
- Breakfast
- Brunch
- Dessert
SERVING SIZE
12 servings
CUISINE
American
PREPARATION/TECHNIQUES
- Prepared in Advance
- Bake
OCCASION/HOLIDAY
- Christmas
- Easter
- Brunch
- Weekend Breakfast
SPECIAL CONSIDERATION/DIETARY CONCERNS
- High Fibre
- Low Fat
- Kid Friendly
DISH TYPE
- Casserole / Gratin
INGREDIENTS FOR BLUEBERRY BLISS OVERNIGHT FRENCH TOAST CASSEROLE
- 1 loaf (14-16 oz) whole wheat French bread, cut into 1-inch cubes
- 2 cups liquid egg whites or 8 whole eggs
- 2 cups unsweetened almond milk
- 1/4 cup pure maple syrup
- 1 Tbsp vanilla extract
- 2 tsp cinnamon
- 1/4 tsp nutmeg
- Pinch of salt
- 1 cup fresh or frozen blueberries
- Optional toppings: powdered sugar, extra maple syrup, additional blueberries
FULL NUTRITIONAL INFORMATION
Each serving approximately contains:
- Calories: 180
- Protein: 8g
- Carbohydrates: 30g
- Fiber: 4g
- Fat: 3g
- Sodium: 320mg
PREPARATION FOR BLUEBERRY BLISS OVERNIGHT FRENCH TOAST CASSEROLE
- Prepare the Bread: Arrange the bread cubes evenly in a greased 9×13-inch baking dish.
- Mix the Custard: In a large bowl, whisk together the eggs, almond milk, maple syrup, vanilla, cinnamon, nutmeg, and salt until well blended.
- Assemble: Pour the custard mixture over the bread cubes, ensuring all pieces are covered. Sprinkle the blueberries evenly over the top.
- Refrigerate: Cover the dish with foil and refrigerate overnight, allowing the bread to absorb the custard.
- Bake: The next morning, preheat your oven to 350°F (175°C). Bake covered for 30 minutes, then remove the foil and bake for another 15-20 minutes until the top is golden brown and the centre is set.
- Serve: Serve warm with optional toppings like powdered sugar or additional maple syrup.
PREP TIME
15 minutes (plus overnight soaking)
COOKING TIME
45-50 minutes
TIPS FOR BLUEBERRY BLISS OVERNIGHT FRENCH TOAST CASSEROLE
- Choosing Bread: Use dense bread like French bread or sourdough to prevent the casserole from becoming too soggy.
- Adding Texture: For a crunchier top layer, sprinkle a mixture of granola and nuts over the casserole before the final 20 minutes of baking.
- Serving Suggestion: For an extra indulgence, serve with a dollop of whipped cream or a scoop of vanilla ice cream.
VARIATIONS
- Peach Delight: Substitute blueberries with sliced peaches for a summer variation.
- Chocolate Chip Fun: Add chocolate chips along with the blueberries for a sweet twist that kids will love.
PREPPING AND STORAGE GUIDE FOR BLUEBERRY BLISS OVERNIGHT FRENCH TOAST CASSEROLE
- Advance Preparation: Assemble the casserole the night before and keep it refrigerated to bake fresh in the morning.
- Storing: Leftover casserole can be stored in the refrigerator for up to 3 days and reheated in the microwave or oven.
This French Toast Casserole is not just easy to prepare but also a crowd-pleaser, ensuring you enjoy your morning with minimal effort and maximum flavour.