DESCRIPTION OF AMALFI COAST DRESSING
It is introducing the Amalfi Coast Dressing, a luscious and tangy Italian dressing that brings a zestful spark to any dish. Crafted with a blend of olive oil, white wine vinegar, and a medley of herbs and spices, this dressing not only enhances salads but also serves as a fantastic marinade for vegetables and proteins. Simple to prepare and burst with flavour, it’s your go-to dressing for a quick and healthy meal enhancement.
RECIPE CATEGORY
- Side
SERVING SIZE
- Serves 8
CUISINE
- Italian
PREPARATION/TECHNIQUES
- No-Cook
OCCASION/HOLIDAY
- Any occasion particularly suited for Summer BBQs and Family Gatherings
SPECIAL CONSIDERATION/DIETARY CONCERNS
- Healthy, Low Cholesterol, Low Sodium, Vegetarian
DISH TYPE
- Salad Dressing
INGREDIENTS FOR AMALFI COAST DRESSING
- 1/2 cup olive oil
- 3 Tbsp white wine vinegar
- 3 Tbsp grated Parmesan cheese
- 1 tsp Dijon mustard
- 1 tsp honey
- 2 cloves garlic, minced
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp dried parsley
- 1/2 tsp salt
- 1/2 tsp black pepper
FULL NUTRITIONAL INFORMATION
- Calories: Approximately 135 per serving
- Total Fat: 14g
- Saturated Fat: 2g
- Cholesterol: 2mg
- Sodium: 150mg
- Carbohydrates: 2g
- Sugar: 1g
- Protein: 1g
PREPARATION FOR AMALFI COAST DRESSING
- Combine Ingredients: In a medium bowl, whisk together the olive oil, white wine vinegar, grated Parmesan cheese, Dijon mustard, and honey until well blended.
- Add Herbs and Seasonings: Stir in the minced garlic, dried oregano, basil, parsley, salt, and pepper.
- Emulsify: Whisk strongly until the dressing is well emulsified and the herbs are evenly distributed.
- Taste and Adjust: Taste the dressing and adjust seasoning if necessary, adding more salt or pepper as desired.
PREP TIME
- 10 minutes
COOKING TIME
- 0 minutes
TIPS FOR AMALFI COAST DRESSING
- For a smoother dressing, blend all ingredients in a food processor or blender until creamy.
- Allow the dressing to rest for at least 30 minutes before serving to let the flavours meld.
VARIATIONS
- Creamy Version: Add 2 tablespoons of Greek yoghurt or mayonnaise for a creamier texture.
- Vegan Option: Substitute vegan Parmesan and agave syrup for honey and Parmesan cheese.
PREPPING AND STORAGE GUIDE FOR AMALFI COAST DRESSING
- Store the dressing in an airtight container in the refrigerator for up to a week.
- Shake well before each use, as the ingredients may separate when stored.
Elevate your salads, marinades, and more with the Amalfi Coast Dressing, embodying the freshness and vibrancy of Italian cuisine in every spoonful.